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1.
Books : Mediterranean Fresh: A Compendium of One-Plate Salad Meals and Mix-and-Match Dressings
Regular marked price: $30.00
Discount Price: $18.00
Cost Savings: $12.00 (40%)
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Mediterranean Fresh: A Compendium of One-Plate Salad Meals and Mix-and-Match Dressings
Author name: Joyce Goldstein
May 27, 2008
 
2.
Books : Solo Suppers: Simple Delicious Meals to Cook for Yourself
Regular marked price: $19.95
Discount Price: $13.57
Cost Savings: $6.38 (32%)
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Solo Suppers: Simple Delicious Meals to Cook for Yourself
Author name: Joyce Goldstein
July 01, 2003
 
3.
Books : Sephardic Flavors: Jewish Cooking of the Mediterranean
Sephardic Flavors: Jewish Cooking of the Mediterranean
Author name: Joyce Goldstein
September 01, 2000
 
4.
Books : Antipasti
Regular marked price: $19.95
Discount Price: $7.49
Cost Savings: $12.46 (62%)
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Antipasti
Author name: Joyce Goldstein, Jeffrey Meisel
April 27, 2006
 
5.
Books : The Mediterranean Kitchen
The Mediterranean Kitchen
Author name: Joyce Goldstein
August 19, 1998
 
6.
Books : Cucina Ebraica: Flavors of the Italian Jewish Kitchen
Cucina Ebraica: Flavors of the Italian Jewish Kitchen
Author name: Joyce Goldstein
August 01, 1998
 
7.
Books : Taverna: The Best of Casual Mediterranean Cooking (Casual Cuisines of the World)
Taverna: The Best of Casual Mediterranean Cooking (Casual Cuisines of the World)
Author name: Joyce Esersky Goldstein, Joyce Golstein
1996-09
 
8.
Books : Mediterranean Cooking (Williams Sonoma Kitchen Library)
Mediterranean Cooking (Williams Sonoma Kitchen Library)
Author name: Chuck Williams, Joyce Esersky Goldstein
1997-08
 
9.
Books : Saffron Shores: Jewish Cooking of the Southern Mediterranean
Regular marked price: $35.00
Discount Price: $14.99
Cost Savings: $20.01 (57%)
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Saffron Shores: Jewish Cooking of the Southern Mediterranean
Author name: Joyce Esersky Goldstein, Leigh Beisch
October 01, 2002
 
10.
Books : Savoring Spain & Portugal: Recipes and Reflections on Iberian Cooking (Williams-Sonoma: The Savoring Series)
Savoring Spain & Portugal: Recipes and Reflections on Iberian Cooking (Williams-Sonoma: The Savoring Series)
Author name: Joyce Goldstein
2006
 
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